Valéria Quintana Cavicchioli, Wesley S Dornellas, Luana Martins Perin, Fábio Alessandro Pieri, Bernadette Dora Gombossy de Melo Franco, Svetoslav Dimitrov Todorov, Luís Augusto Nero,
Potential Usage of Bacteriocinogenic Lactic Acid Bacteria Strains Obtained From Raw Goat Milk in the Control of Foodborne Pathogens,
Blucher Food Science Proceedings,
Volume 1,
2014,
Pages 575-576,
ISSN 2359201X,
http://dx.doi.org/10.5151/foodsci-microal-008
(www.proceedings.blucher.com.br/article-details/potential-usage-of-bacteriocinogenic-lactic-acid-bacteria-strains-obtained-from-raw-goat-milk-in-the-control-of-foodborne-pathogens-11847)
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