Victória Carolina Pinheiro Lopes Dias, Daniel de Souza Gamarano, Davi Neiva Alves,
Cooperativism, regional and organic products: the Design perspective for the valorization of the Brazilian food sector,
Blucher Design Proceedings,
Volume 3,
2017,
Pages 164-170,
ISSN 23186968,
http://dx.doi.org/10.5151/sbds-issd-2017-027
(www.proceedings.blucher.com.br/article-details/cooperativism-regional-and-organic-products-the-design-perspective-for-the-valorization-of-the-brazilian-food-sector-26511)
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