TY - CONF
T1 - Anthocyanins and Antioxidant Properties of Juçara Fruits (Euterpe edulis M.) Along the On-tree Ripening Process
JO - Blucher Biochemistry Proceedings
VL - 1
IS - 2
SP - 13
EP - 16
PY - 2015
T2 - V SIMPÓSIO DE BIOQUÍMICA E BIOTECNOLOGIA
AU - , 

SN - 23595043
DO - http://dx.doi.org/10.5151/biochem-vsimbbtec-21742
UR - www.proceedings.blucher.com.br/article-details/anthocyanins-and-antioxidant-properties-of-juara-fruits-euterpe-edulis-m-along-the-on-tree-ripening-process-21763
KW - 
ER -