TY - CONF T1 - Microbiological Quality and Safety of Minas Frescal Cheese Commercialized Under Federal Inspection in Rio de Janeiro City, Rj, Brazil JO - Blucher Food Science Proceedings VL - 1 IS - 1 SP - 401 EP - 402 PY - 2014 T2 - XII Congresso Latino Americano de Microbiologia e Higiene de Alimentos AU - Souza,Camilla Pires de AU - Pereira,Luis Eduardo Henrique de Freitas AU - Pereira,Karen Signori SN - 2359-201X DO - http://dx.doi.org/10.5151/foodsci-microal-203 UR - https://www.proceedings.blucher.com.br/ KW - Coagulase-positive Staphylococcus spp., Escherichia coli, Microbiological quality and safety, Minas frescal cheese, Salmonella spp. ER -