@article{Barbetta20144,
    title="Physico-chemical and microbial analysis of Wheat Craft Beer added with Ginger (Zingiberofficinale roscoe)",
    journal="Blucher Biochemistry Proceedings",
    volume="1",
    number="2",
    pages="263 - 266",
    year="2015",
    note="",
    issn="23595043",
    doi="http://dx.doi.org/10.5151/biochem-vsimbbtec-22202",
    url="www.proceedings.blucher.com.br/article-details/physico-chemical-and-microbial-analysis-of-wheat-craft-beer-added-with-ginger-zingiberofficinale-roscoe-21826",
    author="Paulo V. C. Barbetta", "Amanda K. Matsubara", "Ariane Rodrigues Plath", "Ermelindo de Souza S. Neto", "Daniel Dantas Campelo", "Isabel Craveiro Moreira", "Lyssa Setsuko Sakanaka",
    keywords="",
}