@article{deCARVALHOSILVELLO20144,
    title="FERMENTAÇÃO SUBMERSA UTILIZANDO Saccharomyces cerevisiae NA PRESENÇA DE AFLATOXINA B1",
    journal="Blucher Chemical Engineering Proceedings",
    volume="1",
    number="3",
    pages="1878 - 1883",
    year="2015",
    note="",
    issn="23591757",
    doi="http://dx.doi.org/10.5151/chemeng-cobeqic2015-197-32773-260023",
    url="www.proceedings.blucher.com.br/article-details/fermentao-submersa-utilizando-saccharomyces-cerevisiae-na-presena-de-aflatoxina-b1-19912",
    author="M. A. de CARVALHO SILVELLO", "P. R. RESCHKE", "T. S. de LIMA", "R. B. KRAUS", "A. C. P. FELTRIN", "GARDA BUFFON", "24388",
    keywords="",
}