@article{XIMANGO20144,
    title="Avaliação da estabilidade de emulsões à base de óleos vegetais de patauá (Oenocarpus bataua) e de pracaxi (Pentaclethra macroloba)",
    journal="Blucher Chemical Engineering Proceedings",
    volume="1",
    number="5",
    pages="2682 - 2686",
    year="2018",
    note="",
    issn="23591757",
    doi="http://dx.doi.org/10.5151/cobeq2018-PT.0712",
    url="www.proceedings.blucher.com.br/article-details/avaliao-da-estabilidade-de-emulses-base-de-leos-vegetais-de-patau-oenocarpus-bataua-e-de-pracaxi-pentaclethra-macroloba-29072",
    author="P. B. XIMANGO", "M. L. L. PAREDES", "C. F. SCOFIELD", "E. R. A. LIMA",
    keywords="",
}