@article{LIMA20144,
    title="INFLUÊNCIA DO MESOCARPO DE COCO BABAÇU NA FORMAÇÃO DE BIOFILMES ADITIVADOS COM COMPOSTOS ANTIOXIDANTES – CUPUAÇU (Theobroma grandiflorum).",
    journal="Blucher Chemical Engineering Proceedings",
    volume="1",
    number="4",
    pages="1232 - 1237",
    year="2017",
    note="",
    issn="23591757",
    doi="http://dx.doi.org/10.5151/chemeng-cobeqic2017-224",
    url="www.proceedings.blucher.com.br/article-details/influncia-do-mesocarpo-de-coco-babau-na-formao-de-biofilmes-aditivados-com-compostos-antioxidantes-cupuau-theobroma-grandiflorum-26041",
    author="M. F. LIMA", "H. A. V. VELLEZ", "A. A. SANTANA", "D. C. SILVA",
    keywords="",
}