@article{=MORELLI20144, title = "CARACTERIZAÇÃO REOLÓGICA DE IOGURTE EM PÓ OBTIDO POR ATOMIZAÇÃO RECONSTITUÍDO", journal = "Blucher Chemical Engineering Proceedings", volume = "1", number = "5", pages = "741-744", year = "2018", note = issn = "2359-1757" doi ="http://dx.doi.org/10.5151/cobeq2018-PT.0204", url ="https://www.proceedings.blucher.com.br/", author = "MORELLI,N", author = "SATO,L. S", author = "TRIBOLI ,E. P. D. R", author = "MATUDA,T. G", keywords = "", }