@article{=de CARVALHO SILVELLO20144, title = "FERMENTAÇÃO SUBMERSA UTILIZANDO Saccharomyces cerevisiae NA PRESENÇA DE AFLATOXINA B1", journal = "Blucher Chemical Engineering Proceedings", volume = "1", number = "3", pages = "1878-1883", year = "2015", note = issn = "2359-1757" doi ="http://dx.doi.org/10.5151/chemeng-cobeqic2015-197-32773-260023", url ="https://www.proceedings.blucher.com.br/", author = "de CARVALHO SILVELLO,M. A.", author = "RESCHKE,P. R.", author = "de LIMA,T. S.", author = "KRAUS,R. B.", author = "FELTRIN,A. C. P.", author = "BUFFON,GARDA", author = "J.,", keywords = "", }