@article{=Oliveira20144, title = "Monitoramento Bacteriológico da Água do Mar e de Sururu (Mytella Spp.): Um Estudo Na Ilha do Paty, Baía de Todos Os Santos, Brasil", journal = "Blucher Food Science Proceedings", volume = "1", number = "1", pages = "333-334", year = "2014", note = issn = "2359-201X" doi ="http://dx.doi.org/10.5151/foodsci-microal-167", url ="https://www.proceedings.blucher.com.br/", author = "Oliveira,Eleidiana Andréia Seixas de", author = "Walker,Jaqueline Fronza", author = "Santos,Palloma de Souza", author = "Almeida,Edilaine Rios", author = "Queiroz,Marcelle Mota de", author = "Cardoso,Ryzia de Cássia Vieira", author = "Guimarães,Alaíse Gil", keywords = "água, segurança alimentar, Mytella spp", }