@article{=LIMA20144, title = "ESTUDO DA PRODUÇÃO DE BIOETANOL A PARTIR DO BAGAÇO DE MALTE", journal = "Blucher Chemical Engineering Proceedings", volume = "1", number = "1", pages = "595-600", year = "2014", note = issn = "2359-1757" doi ="http://dx.doi.org/10.5151/chemeng-cobec-ic-07-eb-119", url ="https://www.proceedings.blucher.com.br/", author = "LIMA,T. C.", author = "ARAÚJO,I. O.", author = "ANTUNES,J. G.", author = "MATOS,C J.G.", author = "PEREIRA,C.S. S.", keywords = "fermentação, hidrólise enzimática, Saccharomyces cerevisiae.", }